Himalayan Fine Salt is considered one of the purest salts available, this has some trace elements — such as magnesium — which gives the salt its distinctive pink colouring. Used the same way as regular table salt, Himalayan Fine Salt helps flavour a dish, is used as a seasoning and helps preserve foods.
Product of Pakistan
| Energy (kj) |
0 |
| Protein (g) |
0
|
| Fat, Total l(g) |
0
|
| - Saturated (g) |
0
|
| Carbohydrate (g) |
0
|
| -sugars (g) |
0
|
| Sodium (mg) |
38177
|
