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3.0 / 5.0
1 Review
A species of wheat which has been cultivated since 5000 B.C., spelt flour has come back into popularity in recent decades. An alternative to wheat ...
View full details5.0 / 5.0
2 Reviews
Certified organic, this wholegrain rye flour has an earthy flavour that differentiates it from flour made from wheat. As such it brings a richer fl...
View full details5.0 / 5.0
1 Review
Ingredients: 100% Organic Coconut Packed full of fibre and healthy nutrients, Organic Coconut Flakes are wonderful sprinkled over cakes or biscuits...
View full detailsIngredients: Organic Coconut Sugar A nutritious substitute for table sugar, coconut sugar contains a wealth of minerals as well as antioxidants ...
View full detailsIngredients: Almonds Are you looking for a sustainable, Australian-made almond meal? Look no further than Graina bulk foods. Our Almond Meal is mad...
View full details5.0 / 5.0
1 Review
Ingredients: Organic Australian wheat Certified organic, this all-round flour has a delightfully nutty flavour and rich texture and contains more f...
View full detailsGraina bulkfoods' blanched almond meal is the perfect ingredient for anyone seeking a healthy and sustainable option. Our almond meal is made from ...
View full detailsIngredients: Ingredients: 100% Organic Coconut There are times in your baking when shredded coconut is preferable to fine or flakes. You may prefer...
View full details5.0 / 5.0
1 Review
Ingredients: Organic Rapadura Sugar What is panela? Also known as rapadura, this is unrefined cane sugar which comes in a solid form and has a ...
View full detailsFlour made by milling whole organic Australian wheat grain, before the bran is sifted off. Product of Australia
4.5 / 5.0
2 Reviews
An excellent substitute for wheat flour, Organic Brown Rice Flour has a nutty taste that adds character to the dish. Gluten-free and an excellent ...
View full details5.0 / 5.0
1 Review
Buckwheat Flour, low in sodium, cholesterol and saturated fat, yet high in fibre and vitamins, Buckwheat Flour is ground from buckwheat seeds and i...
View full detailsIngredients: Organic Sugar Cane Superb for adding to beverages or in baking, Organic Raw Sugar is known as the best of sugar varieties. Minimal...
View full details5.0 / 5.0
2 Reviews
Ingredients: Potato Starch, Sulphites (E225-223) Odourless and tasteless, Potato Starch is ideal for use as a thickener for soups, stews and sauces...
View full details3.0 / 5.0
2 Reviews
. Product of Australia
Ingredients: Cocoa, Alkalizing Agent (E501) Cocoa is chocolate that has yet to be sweetened. It’s used to add the familiar chocolate to cakes, drin...
View full detailsIngredients: Linseed Meal, Sunflower Meal and Almond Meal LSA is ground linseed(flaxseed), sunflower seed and almond meal. A marvellous source of d...
View full details5.0 / 5.0
1 Review
Ingredients: Sodium Bicarbonate (aluminium free) Product of China
5.0 / 5.0
1 Review
Also known as Besan flour, chickpea flour is made from roasted and ground chickpeas. It’s higher in protein than regular flour and also contains es...
View full detailsIngredients: 100% Organic Coconut This coconut is excellent in baking cakes and biscuits, as well as in traditional Thai-style hot curries. Packed ...
View full detailsIngredients: 100% Linseed An ancient grain, linseed meal is a wonderful source of fibre, as well as vitamins and minerals. The meal may be used in ...
View full detailsIngredients: Maize Polenta Made from crushed cornmeal, polenta is a traditional dish that has a number of uses. It may be cooked, then allowed to c...
View full details5.0 / 5.0
1 Review
Ingredients: 100% Organic Coconut Coconut flour is the perfect alternative to wheat flour for baking. So versatile, the flour may also be used in s...
View full details3.0 / 5.0
1 Review
Ingredients: Organic Oats. With a high level of protein, vitamins and minerals, Organic Oat Flour is an ideal, and healthy, alternative to wheat fl...
View full detailsMy husband loves them
very good as he is a celeac
I love that they’re fresh and crunchy and NEVER taste like they’ve been lost at the back of the supermarket shelf for five years.
I sent an email explaining the error made- no reply!