Green Split Peas are the dried, peeled and split seeds of the pea plant. They work well in soups and curries, as well as being one of the key ingredients in pea and ham soup. The high fibre helps with digestion and it may also act as a prebiotic for helpful gut bacteria.
Product of Canada
| Energy (kj) |
1380 |
| Protein (g) |
20.4
|
| Fat, Total l(g) |
1.46
|
| - Saturated (g) |
1
|
| Carbohydrate (g) |
67.3
|
| -sugars (g) |
3.1
|
| Sodium (mg) |
15.1
|
