Spices

Used widely in Thai food and some curry mixes, coriander powder is made from the dried and ground coriander seed. It is also considered healthy as ...

Ingredients: Roasted wheat, spices, roasted sesame, sumac, thyme, salt. Originating from the Middle East, Zaatar has a nutty, herbal flavour which ...

The spicy Szechuan pepper is a native of China and is well-known for its heat. However it isn’t hot in the same way as a chilli pepper, as it’s fro...

Sold as whole chillies, these beauties are great just thrown in casseroles, soups and stews for added flavour. There is some research which suggest...

Ingredients: Basil, Cayenne pepper, Red chilli flakes, Fennel ground, Garlic granules, Aleppo pepper, Paprika smoked, Himalayan fine pink salt, Thy...

Whole nutmeg is a perfect addition grated into sweet or savoury dishes, including biscuits, pies and stewed fruits. Just a small amount is needed t...

Bay Leaves are added to soups, sauces and stews to impart their famous spicy, minty taste to the dish. However, they’re also considered to have som...

Fennel Seeds are well known in Italian cuisine where their aniseed-like flavour is used to flavour meat, fish or tofu. They may also be used in a m...

Ingredients: Cayenne Pepper, Coriander Ground, Cumin Ground, Ginger Ground, Paprika Smoked, Black Pepper Ground. Himalayan Salt Fine, Turmeric Grou...

A popular component of spice mixes and marinades, Juniper Berries have a unique taste and an unforgettable aroma. However, they have also been used...

Cajun is a cuisine which borrows from French and African styles of cooking of which Cajun Spice is an important component. A wonderful mix of herbs...

An excellent garnish in soups and stews, or tossed through salads, mint tea is also a perennial favourite. Full of vitamins and minerals.  Product ...

A coarse salt that is mined in the countries around the Himalayan Mountains, black salt has been considered to have therapeutic qualities in tradit...

Ingredients: Black Pepper Ground, Cardamom Ground, Cayenne Pepper, Cloves Ground. Coriander Ground, Cumin Ground, Fennel Ground, Ginger Ground, Nut...

Ingredients: Salt, Sugar, Red Bell Pepper, Green Bell Pepper, Citric Acid, Basil, Marjoram, Onion, Garlic, Pepper, Turmeric, MSG, Canola Oil. A mix...

With their unique sweet flavour, cloves are instantly recognisable in sweet and savoury dishes. They may also be used as a drink and clove tea is a...

Ingredients: Fennel, Cloves, Cinnamon, Star Anise, Szechuan Peppercorn The famous Chinese 5 Spice is a combination of five spices, usually used for...

Ground Cardamom is pre-crushed and ready to go in your cooking. A pungent, yet sweet-tasting spice, cardamom is essential for any Indian-style spic...

Brown Mustard Seeds are the seed of a specific mustard plant (a brassica) which take on a rich reddish-brown colour when dried. Rich in phytonutrie...

This famous spice originated in Greece and is the most expensive of its kind in the world. While only a small amount is necessary as a flavour and ...

A favourite around the world for stuffings, sauces and soups, this certified Organic Thyme is a must to keep on hand in the spice rack. As well as ...

With their famous mild, earthy flavour and delicate aroma, cumin is widely used throughout India and the Middle East.High in fibre and essential oi...

Famous for imparting its sweet fragrance to baked dishes such as pies, savoury cakes and biscuits, nutmeg’s unique flavour will give your baking a ...

The leaves of the curry tree, curry leaves are wonderfully aromatic and tasty and are used for culinary and remedial purposes. Use with your favour...