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An old favourite, Rose Petals and become popular for cake decorations. However they may be used in a number of ways. Traditionally used as a muscle...

Native to Mediterranean countries, and one of the most famous of all herbs, Rosemary is full of fibre and contains a wealth of vitamins and mineral...

This famous spice originated in Greece and is the most expensive of its kind in the world. While only a small amount is necessary as a flavour and ...

Sage is one of those herbs that has been in use since Ancient times. It may have anti-inflammatory and anti-fungal properties and has been reported...

Are you curious about trying solid shampoos and conditioner? We craft a range of luxurious natural shampoo soaps and conditioner bars using top-qua...

Named for its star-shaped pods, Star Anise has many culinary applications as well as health benefits. It is rich in antioxidants which may help sup...

Native to subtropical regions, Sumac is a spice with a reddish colour and a lemon flavour and aroma. It has been linked to health benefits such as ...

The spicy Szechuan pepper is a native of China and is well-known for its heat. However it isn’t hot in the same way as a chilli pepper, as it’s fro...

From the sunflower family, Tarragon is famous for its fragrance and distinct flavour. Excellent for use in soups, the herb also livens up meat dish...

Use for meats, sauces and soups, thyme rubbed is a fragrant and famous herb that is used to add a rich, lemony flavour. Adding to dishes, such as s...

Ingredients: BASE - Deactivated Nutritional Yeast, Red Miso*, Mirepoix(Carrot, Celery, Onion, Garlic), Tapioca Flour*FLAVOUR BLEND - Pink Himalayan...

Ground White Pepper is a superb condiment for meals and is also used in dishes such such as white sauces, marinades, soups and stir fries. Slightly...

Xanthum gum is a natural emulsifier, thickner, and binder. It helps keep ingredients together while increasing viscosity and texture. It's also pac...

Ingredients: Roasted wheat, spices, roasted sesame, sumac, thyme, salt. Originating from the Middle East, Zaatar has a nutty, herbal flavour which ...