Glaced figs are perfect for dessert toppings, specially Cakes.
Ingredients: Sugar, Fig, Glucose Syrup, Citric Acid (E330), preservative(E224)
Product of china
| Energy (kj) |
923 |
| Protein (g) |
1.4
|
| Fat, Total l(g) |
0.3
|
| - Saturated (g) |
0
|
| Carbohydrate (g) |
49.5
|
| -sugars (g) |
48.8
|
| Sodium (mg) |
16
|
