Ingredients: Organic Arrowroot Powder
Flour ground from tropical root vegetables, Organic Arrowroot is an excellent gluten-free alternative to wheat flour.
While high in carbs, it is a good protein source, is high in folate and is full of minerals. Arrowroot flour has been linked to helping weight loss and helping to support your immune system. May be used as a thickening agent, in baking or even in frying as a coating.
Product of India
| Energy (kj) |
1453 |
| Protein (g) |
0.1
|
| Fat, Total l(g) |
0.2
|
| - Saturated (g) |
0
|
| Carbohydrate (g) |
84.5 |
| -sugars (g) |
0
|
| Sodium (mg) |
2
|
