Vegan Range

Ingredients: Oats What better way to start the day than with traditional rolled oats? This breakfast of the ages is lightly processed and therefore...

Organic Cumin Powder is a cooking essential, with a rich, earthy flavor. Our cumin powder is packaged in sustainable and biodegradable packaging, s...

Lighten up classic Mexican dishes with the deliciously rich flavor of Black Turtle Beans. Perfect for a variety of recipes, these beans pack a savo...

Traditionally part of a pickled snack, Lupini Beans have been prized by Mediterranean people, for many generations. Originating in South America, t...

Buckwheat Flour, low in sodium, cholesterol and saturated fat, yet high in fibre and vitamins, Buckwheat Flour is ground from buckwheat seeds and i...

Ingredients: Organic Australian wheat Certified organic, this all-round flour has a delightfully nutty flavour and rich texture and contains more f...

Certified organic and very nutritious, the Amaranth Grain is a seed-like grain that is high in fibre and protein. A versatile food, amaranth can be...

One of the most common — and best-loved — of lentils, Green Lentils are small, green-brown in colour and packed full of nutrients. Great for making...

Ingredients: Hulled Millet Classed as a cereal crop, hulled millet has a unique, delicate taste of its own. Easily ground into flour, it can also b...

Garlic Powder is the dehydrated form of garlic and is an excellent replacement for the fresh form. Can be used as seasoning for stews, soups and sa...

Ingredients: Linseed Meal, Sunflower Meal and Almond Meal LSA is ground linseed(flaxseed), sunflower seed and almond meal. A marvellous source of d...

An excellent substitute for wheat flour, Organic Brown Rice Flour has a nutty taste that adds character to the dish.  Gluten-free and an excellent ...

Borlotti beans are a variety of kidney bean, first cultivated in Central America. Full of protein, the bean helps in digestion. Product of Australi...

Far more convenient than having to chop onions, Onion Powder is made from dried onions and has a long shelf life. The concentrated taste and aroma ...

Made from ground chillies, Sweet Paprika’s rich, red colour and sweet taste makes it a superb addition to dishes like goulash, soups and stews. The...

Also known as Besan flour, chickpea flour is made from roasted and ground chickpeas. It’s higher in protein than regular flour and also contains es...

With a wonderful earthy and nutty taste, these are easy to cook, delicious and healthy. Packed full of protein and fibre, these lentils are best kn...

An ancient food, Maca was used by the Incas as both food and medicine. Organic Maca Powder may be used to add to your breakfast or in baking dishes...

Small and white, Cannellini beans are versatile to use. They can be added to anything from salads to stews, or even as a mashed topping for toast! ...

Ingredients: 100% Organic Coconut Coconut flour is the perfect alternative to wheat flour for baking. So versatile, the flour may also be used in s...

Our Organic Lemongrass and Ginger Tea is made with natural, organic ingredients sourced directly from Australia’s finest suppliers. This loose-leaf...

Ingredients: Organic Wheat Grass Powder   Used to make the nutritious wheatgrass juice, Organic Wheatgrass Powder is full of phytonutrients — a p...

Ingredients (all organic): Coriander, Cumin, Nutmeg, Cloves, Cardamom, Ginger, Fennel, White Pepper, Curry leaf, Cassia. The wonderful taste and ar...

The young chickpea, which has been split, Organic Chana Dahl lends itself very well to rice dishes, soups and stews. It is also delicious tossed th...