Vegan Range

Ingredients: Oats What better way to start the day than with traditional rolled oats? This breakfast of the ages is lightly processed and therefore...

Organic Cumin Powder is a cooking essential, with a rich, earthy flavor. Our cumin powder is packaged in sustainable and biodegradable packaging, s...

Traditionally part of a pickled snack, Lupini Beans have been prized by Mediterranean people, for many generations. Originating in South America, t...

Lighten up classic Mexican dishes with the deliciously rich flavor of Black Turtle Beans. Perfect for a variety of recipes, these beans pack a savo...

Buckwheat Flour, low in sodium, cholesterol and saturated fat, yet high in fibre and vitamins, Buckwheat Flour is ground from buckwheat seeds and i...

Ingredients: Organic Australian wheat Certified organic, this all-round flour has a delightfully nutty flavour and rich texture and contains more f...

Ingredients: Hulled Millet Classed as a cereal crop, hulled millet has a unique, delicate taste of its own. Easily ground into flour, it can also b...

An excellent substitute for wheat flour, Organic Brown Rice Flour has a nutty taste that adds character to the dish.  Gluten-free and an excellent ...

One of the most common — and best-loved — of lentils, Green Lentils are small, green-brown in colour and packed full of nutrients. Great for making...

Garlic Powder is the dehydrated form of garlic and is an excellent replacement for the fresh form. Can be used as seasoning for stews, soups and sa...

Ingredients: Linseed Meal, Sunflower Meal and Almond Meal LSA is ground linseed(flaxseed), sunflower seed and almond meal. A marvellous source of d...

Borlotti beans are a variety of kidney bean, first cultivated in Central America. Full of protein, the bean helps in digestion. Product of Australi...

An ancient food, Maca was used by the Incas as both food and medicine. Organic Maca Powder may be used to add to your breakfast or in baking dishes...

Made from ground chillies, Sweet Paprika’s rich, red colour and sweet taste makes it a superb addition to dishes like goulash, soups and stews. The...

With a wonderful earthy and nutty taste, these are easy to cook, delicious and healthy. Packed full of protein and fibre, these lentils are best kn...

Far more convenient than having to chop onions, Onion Powder is made from dried onions and has a long shelf life. The concentrated taste and aroma ...

Also known as Besan flour, chickpea flour is made from roasted and ground chickpeas. It’s higher in protein than regular flour and also contains es...

Small and white, Cannellini beans are versatile to use. They can be added to anything from salads to stews, or even as a mashed topping for toast! ...

An attractive-looking small, white bean with a black “eye”, these beans are healthy and versatile for cooking. Like all beans they contain high amo...

Ingredients: 100% Organic Coconut Coconut flour is the perfect alternative to wheat flour for baking. So versatile, the flour may also be used in s...

The young chickpea, which has been split, Organic Chana Dahl lends itself very well to rice dishes, soups and stews. It is also delicious tossed th...

One of the best-known chilli powders, Cayenne Pepper is made from the moderately hot red-coloured chilli plants. Used to add a little heat to savou...

Organic Ginger Powder is made from ground, dried ginger roots and has many applications, in medicine and cooking. A versatile culinary spice, ginge...

Our Organic Lemongrass and Ginger Tea is made with natural, organic ingredients sourced directly from Australia’s finest suppliers. This loose-leaf...