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This light-coloured bean, with reddish specks, has an almost nutty taste. They are commonly used mashed or whole and have a number of health benefi...

Traditionally part of a pickled snack, Lupini Beans have been prized by Mediterranean people, for many generations. Originating in South America, t...

Also known as butter beans, Lima Beans are a largish, white legume that are much loved by cooks and foodies Their creamy texture and mild taste len...

One of the most common — and best-loved — of lentils, Green Lentils are small, green-brown in colour and packed full of nutrients. Great for making...

Green Split Peas are the dried, peeled and split seeds of the pea plant. They work well in soups and curries, as well as being one of the key ingre...

These are a French variety of lentils which originally were grown in a specific region of the country. They have all the health benefits of regular...

With their attractive white colour and easy-to-cook shape and size, Great Northern Beans can be used in a variety of dishes. They can be used succe...

Also known as dried broad beans, Split Fava beans are great in many dishes, and extremely good for you! With a great range of vitamins and minerals...

Also known as garbanzo beans, chickpeas have been a staple of Middle Eastern cuisine for thousands of years. An excellent source of fibre, as well ...

Packed full of fibre and protein, chickpeas are a filling food. This makes a meal featuring chickpeas satisfying and helpful in weight management. ...

The young chickpea, which has been split, Organic Chana Dahl lends itself very well to rice dishes, soups and stews. It is also delicious tossed th...

Small and white, Cannellini beans are versatile to use. They can be added to anything from salads to stews, or even as a mashed topping for toast! ...

Borlotti beans are a variety of kidney bean, first cultivated in Central America. Full of protein, the bean helps in digestion. Product of Australi...

Lighten up classic Mexican dishes with the deliciously rich flavor of Black Turtle Beans. Perfect for a variety of recipes, these beans pack a savo...

An attractive-looking small, white bean with a black “eye”, these beans are healthy and versatile for cooking. Like all beans they contain high amo...

Graina Bulkfoods is proud to offer high-quality Adzuki beans that are sustainably sourced and packed with nutrients. Our beans are perfect for vege...

Are you a cook who enjoys making your own bread, slices or biscuits? This Clean Wheat gives you the opportunity to bake from scratch. Whole grains ...

Quinoa is one of the world’s most nutritious seeds and it has become popular in Western diets for this reason. An excellent substitute for rice, it...

Also known as ispaghula, psyllium husk is the outer seed coating of the Plantago ovata plant — a soluble, bulk-forming fibre used for digestive hea...

Pearl barley is one of the most popular forms of barley. It’s the name given to the grain with its bran and hull removed, leaving the polished barl...

Ingredients: Oats What better way to start the day than with traditional rolled oats? This breakfast of the ages is lightly processed and therefore...

Ingredients: Organic Rolled Oats, Sunflower Kernels, Organic Pepitas, Organic Coconut, Spray Free Almonds, Sesame Seeds, Macadamia Nuts, Organic Co...

Ingredients: Couscous (Drummed wheat semolina) Though used like a grain, couscous is actually a type of pasta that is incredibly tasty and versatil...