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A wonderful spice for cooking or to use as a condiment, Whole White Pepper is slightly hotter than black pepper. White-grey in colour, the pepper c...
View full detailsThe name suggests it all! This is a must-have for any kids-related function. Delicious premium milk chocolate disks are covered with hundreds and ...
View full detailsIngredients: Celery, Salt This is a salt-based type of seasoning with the distinctive taste of celery. A favourite for barbecues, casseroles, soups...
View full detailsAn excellent garnish in soups and stews, or tossed through salads, mint tea is also a perennial favourite. Full of vitamins and minerals. Product ...
View full detailsLess pungent than their brown or black mustard seed counterparts, Yellow Mustard Seed is ideally suited to milder, less pungent dishes. A favourite...
View full detailsAn excellent alternative to garlic powder, Garlic Granules are a handy way of adding flavour and aroma to a wide range of dishes. One of the most w...
View full detailsUsed for culinary as well as in traditional medicine, Fenugreek Seeds are well suited in spice blends or as a coating for meat dishes. A feature in...
View full detailsIngredients: Fennel, Cloves, Cinnamon, Star Anise, Szechuan Peppercorn The famous Chinese 5 Spice is a combination of five spices, usually used for...
View full detailsIngredients: Organic Peppermint Leaves Enjoy the refreshing taste of organic peppermint tea. It is made from only the finest organic peppermint lea...
View full detailsLemon balm is a calming herbal remedy rich in flavonoids and essential oils. Its properties help to soothe restlessness and stress, potentially aid...
View full detailsGhee is clarified butter. We simmer our butter until the milk solids separate, it's then caramelised over a low heat. The liquid gold which remains...
View full detailsIngredients : Salt, Sugar, Spice, Dehydrated Vegetables, Wheat cereal, Food Acid (citric), Herbs, Spice Extract (paprika). An excellent rub for mea...
View full detailsUsed for centuries as a flavouring spice, dill seed comes from the fruit of the dill plant. Used as a seasoning for meats, fish and vegetables, dil...
View full detailsWith their unique sweet flavour, cloves are instantly recognisable in sweet and savoury dishes. They may also be used as a drink and clove tea is a...
View full detailsWith its origins in the Middle East, rosemary has been a favourite to flavour stews and soups, as well as adding to roasts. Product of Egypt
Whole Caraway Seeds ready for you to grind into your next baking session! Perfectly suited to breads such as soda bread and rye bread, these seeds ...
View full detailsIngredients: Organic Fenugreek seeds, organic aniseed, organic fennel seeds, organic alfalfa leaf, organic marshmallow root, organic lavender A bre...
View full detailsCertified organic, this chilli powder is the ideal condiment or used as an addition to soups, stews, chilli con carne and many more. It’s ability t...
View full detailsIngredients: Ginger Ground, Allspice Ground ,Coriander Ground, Mace Ground, Cardamom Ground, Aniseed Ground, Cinnamon Ground, Cloves Ground Nutmeg ...
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Ingredients: Salt, Sugar, Spices, Dehydrated Vegetables, Mineral Salt (330 Citric Acid), Vegetable Oil, Spice Extracts An aromatic spice blend, Ras...
View full detailsA coarse salt that is mined in the countries around the Himalayan Mountains, black salt has been considered to have therapeutic qualities in tradit...
View full detailsIngredients: Hazelnut Hazelnut meal is made by finely grinding hazelnuts into a flour. This flour — packed with all the nutrient goodness of hazel...
View full detailsIngredients: Olive Oil, Coconut Oil, Water, Certified Organic Palm Oil, Sodium Hydroxide, Organic Oats, Bergamot Essential Oil, Sweet Orange Essent...
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These aren't actually peppercorns at all, but are instead berries that come from a South American shrub. Though they still have a peppery bite, the...
View full detailsMy husband loves them
very good as he is a celeac
I love that they’re fresh and crunchy and NEVER taste like they’ve been lost at the back of the supermarket shelf for five years.
I sent an email explaining the error made- no reply!