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With their unique sweet flavour, cloves are instantly recognisable in sweet and savoury dishes. They may also be used as a drink and clove tea is a...
View full details4.0 / 5.0
1 Review
Ingredients: Maize Starch, Sulphur Dioxide (220) Product of South Africa Nutritional Information Av. Per 100g Energy (kj) 1465 Protein (g)...
View full detailsIngredients: Couscous (Drummed wheat semolina) Though used like a grain, couscous is actually a type of pasta that is incredibly tasty and versatil...
View full details2.0 / 5.0
1 Review
Ingredients: Chickpeas Expertly roasted for maximum taste, the popular chickpea is a nutritional powerhouse. Full of protein and fibre, chickpeas ...
View full detailsIngredients: Oregano, Sesame Seeds, Sumac, Mixed Nuts (Crushed) Well known in the Middle East as a condiment and flavouring, Dukah is a superb bl...
View full detailsTaken from the flower of the fennel plant, Fennel Seeds have a flavour similar to licorice that is prized by many cooks. However, it’s also a nutr...
View full detailsUsed for culinary as well as in traditional medicine, Fenugreek Seeds are well suited in spice blends or as a coating for meat dishes. A feature in...
View full detailsFenugreek Powder has a number of uses, from soap, tea, condiments. Perhaps it’s most famous culinary use is in the spice blend garam masala, a stap...
View full detailsGarlic Powder is the dehydrated form of garlic and is an excellent replacement for the fresh form. Can be used as seasoning for stews, soups and sa...
View full detailsOne of the most common — and best-loved — of lentils, Green Lentils are small, green-brown in colour and packed full of nutrients. Great for making...
View full detailsThese are underripe black peppercorns that typically come in brine or vinegar, tasting fresh and tart. They might also come dried, but it's more co...
View full detailsGreen Split Peas are the dried, peeled and split seeds of the pea plant. They work well in soups and curries, as well as being one of the key ingre...
View full detailsIngredients: Cumin Ground, Coriander ground, caraway ground, Fennel Ground, Chilli ground, Paprika Smoked, Garlic ground, Himalayan Salt Fine, blac...
View full detailsA popular component of spice mixes and marinades, Juniper Berries have a unique taste and an unforgettable aroma. However, they have also been used...
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2 Reviews
Ingredients: Wheat Flour, Molasses, Glucose Syrup(Sulphites),Raw Sugar, Treacle, Water, Color (Caramel 1V), Vegetable Oil, Licorice Extract, Emulsi...
View full detailsAlso known as butter beans, Lima Beans are a largish, white legume that are much loved by cooks and foodies Their creamy texture and mild taste len...
View full detailsIngredients: 100% Linseed An ancient grain, linseed meal is a wonderful source of fibre, as well as vitamins and minerals. The meal may be used in ...
View full detailsIngredients: Linseed Meal, Sunflower Meal and Almond Meal LSA is ground linseed(flaxseed), sunflower seed and almond meal. A marvellous source of d...
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1 Review
Traditionally part of a pickled snack, Lupini Beans have been prized by Mediterranean people, for many generations. Originating in South America, t...
View full detailsIngredients: Mango, Cane Sugar, Preservative 220, Food Acid (330) The sweet taste of dried Mango Spears will enliven any dish. It’s also a great id...
View full detailsUsed in Mediterranean dishes, Marjoram’s sweet and aromatic flavour lends itself to soups, stews and as part of a mixed herb rub for meat dishes. I...
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1 Review
Ingredients: Hulled Millet Classed as a cereal crop, hulled millet has a unique, delicate taste of its own. Easily ground into flour, it can also b...
View full detailsIngredients: Marjoram, Thyme, Sage Used for roasts, pasta sauces and pizza bases, Mixed Herbs are one of the most versatile items in the pantry. W...
View full detailsIngredients : Salt, Sugar, Spice, Dehydrated Vegetables, Wheat cereal, Food Acid (citric), Herbs, Spice Extract (paprika). An excellent rub for mea...
View full detailsI boight this product because i dont eat a lot of greens. Easy to ad in soups casseroles sauces etc . You dont need to add a lot as its concentrated.
Good to try but not one of my faves. Would recommend as part of a platter of Graina sweets (which are almost too good to share)
There is nothing wrong with them. Quite tasty but just don't do anything for me. Still, I would recommend them as they are a great treat all the same.