(Below 5kg) T&C'S APPLY
(Below 5kg) T&C'S APPLY
Aniseed is a type of spice which may be used in cooking both whole or ground. The extract may also be made from the seeds for medicinal purposes. S...
View full detailsIngredients: Basil, Cayenne pepper, Red chilli flakes, Fennel ground, Garlic granules, Aleppo pepper, Paprika smoked, Himalayan fine pink salt, Thy...
View full detailsIngredients: Basil, Garlic Granules, Mesquite Powder, Paprika Smoked, Himalayan Salt Fine Made from top quality ingredients, the BBQ Mix Pork is an...
View full detailsIngredients: Black Pepper Ground, Cardamom Ground, Cayenne Pepper, Cloves Ground. Coriander Ground, Cumin Ground, Fennel Ground, Ginger Ground, Nut...
View full detailsBrown Mustard Seeds are the seed of a specific mustard plant (a brassica) which take on a rich reddish-brown colour when dried. Rich in phytonutrie...
View full detailsCajun is a cuisine which borrows from French and African styles of cooking of which Cajun Spice is an important component. A wonderful mix of herbs...
View full detailsWhole Caraway Seeds ready for you to grind into your next baking session! Perfectly suited to breads such as soda bread and rye bread, these seeds ...
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One of the best-known chilli powders, Cayenne Pepper is made from the moderately hot red-coloured chilli plants. Used to add a little heat to savou...
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With an unusual pale grey colour, Celtic Sea Salt is recognised as one of the finest salts. A great addition to any recipe, it will also enhance so...
View full detailsSold as whole chillies, these beauties are great just thrown in casseroles, soups and stews for added flavour. There is some research which suggest...
View full detailsIngredients: Fennel, Cloves, Cinnamon, Star Anise, Szechuan Peppercorn The famous Chinese 5 Spice is a combination of five spices, usually used for...
View full detailsWith their unique sweet flavour, cloves are instantly recognisable in sweet and savoury dishes. They may also be used as a drink and clove tea is a...
View full detailsWith their unique sweet flavour, cloves are instantly recognisable in sweet and savoury dishes. They may also be used as a drink and clove tea is a...
View full detailsA staple in Indian cooking where it is an essential component of curries, chutneys and pickles, Coriander Seed is a delightfully versatile spice th...
View full detailsIngredients: Oregano, Sesame Seeds, Sumac, Mixed Nuts (Crushed) Well known in the Middle East as a condiment and flavouring, Dukah is a superb bl...
View full detailsTaken from the flower of the fennel plant, Fennel Seeds have a flavour similar to licorice that is prized by many cooks. However, it’s also a nutr...
View full detailsFenugreek Powder has a number of uses, from soap, tea, condiments. Perhaps it’s most famous culinary use is in the spice blend garam masala, a stap...
View full detailsGarlic Powder is the dehydrated form of garlic and is an excellent replacement for the fresh form. Can be used as seasoning for stews, soups and sa...
View full detailsGinger Powder is made from ground, dried ginger roots and has many applications, in medicine and cooking. A versatile culinary spice, ginger may be...
View full detailsThese are underripe black peppercorns that typically come in brine or vinegar, tasting fresh and tart. They might also come dried, but it's more co...
View full detailsIngredients: Cumin Ground, Coriander ground, caraway ground, Fennel Ground, Chilli ground, Paprika Smoked, Garlic ground, Himalayan Salt Fine, blac...
View full detailsA coarse salt that is mined in the countries around the Himalayan Mountains, black salt has been considered to have therapeutic qualities in tradit...
View full detailsHimalayan Fine Salt is considered one of the purest salts available, this has some trace elements — such as magnesium — which gives the salt its di...
View full detailsUsed as a seasoning, in cooking for taste and to preserve food, Himalayan Rock Salt has similar properties to table salt. However, the difference i...
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