Organic Quinoa Flakes Royal White

From: $3.24

Quinoa Flakes are added in boiling water and cook for 2 minutes. It can also
be used in breakfast bar and choco chip cookies,
Quinoa, pronounced ‘keen-wa’, is a nutritious, naturally gluten-free ‘seed like’ grain. Quinoa is often used as an alternative to rice as a side which is great in salads and as a porridge.

Once they are pressed and made into flakes, they no longer need cooking and can be eaten as a breakfast cereal or as a great addition to muesli.

PRODUCT OF BOLIVIA

WeightN/A
Dimensions8 x 5 x 5 cm
Weight

100g, 250g, 500g, 1000g

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